Felicia Chickpea Fusilli

100% organic chickpeas from the Italian supply chain

price

€ 3,09 (all prices are VAT included)

Shipping guaranteed into 48/72h

                                        Format
                    250g
                  
                          raw material
                                                    Organic peas flour
                        
                    Cooking Time
                    starting from 6 minutes
                  
                          Certifications

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price € 3,09

All prices are VAT included

Delivery estimated before 19 October

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Product description

Felicia chickpea pasta retains all the benefits of pulses: it is rich in protein, fibre and minerals such as iron, zinc, phosphorus, manganese and potassium. One single ingredient: 100% organic chickpea flour.

Good for the whole family, perfect for children and for sportsmen. Ideal for varying your diet and facing your day with optimism and energy.

Felicia makes pulses change shape to become pasta. The chickpeas used are organic and sourced from the Italian supply chain, grown mainly in Puglia and Basilicata in a sustainable way.

Felicia organic Chickpea Fusilli are a sound alternative for dinner: it only takes a few minutes to serve a healthy, nutritious dish with the authentic taste of pulses.

Product specification

EAN 8032804430846

Production Andriani S.P.A. Benefit Corporation, the only Italian allergen-free pasta factory equipped with an integrated multi-grain mill

Ingredients 100% organic chickpea flourfrom the Italian supply chain

Conservation Cool, dry place

How much do you know about organic chickpea pasta?

Rich in protein

Rich in fibre

High in phosphorus, iron, zinc and manganese

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Faq Our customer's questions

Where can I find Felicia products?

Visit the "WHERE TO FIND US" section of our website. Felicia is available in all supermarkets, hypermarkets, specialised shops and chemists throughout Italy. You can also find all products on our e-commerce website.

What does it mean that Felicia pasta is 'naturally gluten-free'?

Felicia selects only raw materials that are rich in valuable nutrients and do not naturally contain gluten. These include cereals and pulses such as buckwheat, brown rice, red lentils and chickpeas. Pasta Felicia is produced in the only Italian allergen-free pasta factory equipped with an integrated multi-grain mill.

Read the FAQ